URAD DAL WHOLE WITHOUT SKIN

In stock
SKU
24-MB04

Bhojanam | Pulses

Urad Dal White - Whole is used for various purposes besides retaining the skins and also has a strong flavor. It is extensively used in culinary preparation like dosa, idli, vada, and papad. It provides nutrients, such as protein, fat, and carbohydrates, and is a rich source of proteins like iron, folic acid, calcium, magnesium, potassium, and B vitamins.